I made teriyaki chicken for supper tonight. I assumed Amanda was happy with my choice because she told me how good it smelled less than 2 minutes after I put the chicken in the frying pan.
It's one of my favourite meals too. It uses a lot of dishes, but the result, especially when served with a veggie stir fry and rice, is amazing. As an extra benefit, it's more or less healthy. Two chicken breasts is enough for Amanda and me to have supper with enough left for her to take for lunch.
So in short, Tonight I won at supper!
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